Swai is my favorite fish to make. I came across an article that said u should never eat it, and another that said you should link to once per month. Should I stop eating this delicious dish? Shoukd I limit to 1 time per month?
What evidence did the article cite to support its claim to never eat it or that it should be limited to once a month?
In general, I don’t think this is a big deal at all, but I think it’s important to be able to recognize BS claims from the outset.