Not trying to play doctor and my client is working with his physician and taking his guidance.
First readings are from 2 months ago and the latest are this week. I can see that it’s really high and we had been trying to reduce the numbers with lifestyle factors but hasn’t worked.
I’m going to take a stab that there’s a genetic component since he’s generally pretty healthy, doesn’t drink, smoke, eat much saturated fats and is a decent body weight, although has a little centralised adiposity (not sure of his metabolic function).
Is there any reason that triglycerides might be so significantly down (assuming tested in the same conditions) and is this even beneficial? From reading the Sigma statements it seems it might just be a proxy measure?
Non HDL | 308 | 316 |
---|---|---|
Total Cholesterol | 347 | 360 |
Triglyceride | 235 | 71 |
HDL | 39 | 44 |
LDL | 285 | 285 |
VLDL | 47 | 14.2 |