I’ve never managed to complete what I would consider a successful bulk. I’ve always gained strength but I’ve also managed to gain more fat than I’m comfortable carrying which effectively ends my bulk prematurely.
With the advice from this forum I think I’ve managed to correct a few of the pitfalls from previous attempts.
I’m still struggling with what should trigger calorie adjustments during my bulk.
I’m starting at 155lbs (6ft) and my working sets for the main lifts are S - 285, B - 165, D - 325 OHP - 115 so plenty of room in weight and strength departments.
I always read that you should make an adjustment based on your goal. My current goal is to add strength, not necessarily to gain weight, but I know I likely won’t have one without the other.
Lets say I add 5 lbs (160lbs) before I add strength [(160 × 16.9) - (155 × 16.9) = 84.5 kcal]. Would that mean I have to eat more since I’m heavier? Or should I only add calories once I’m making strength gains and I stall?
And what should my increments be? Ideally I’d like to stay as lean as possible throughout.